Happy Face Burgers

Cooking With Rania - "Summer Garden Party"
KDKA Pittsburgh Today Live 7/20/2011

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Happy Face Burgers

1 pound lean ground beef
1/2 cup dry bread crumbs
1 package onion soup mix
1/2 cup ketchup
8 pickle slices
4 olives
1 tomato - sliced
2 cups lettuce - shredded
Mustard (using a squeeze bottle)
4 hamburger buns

Combine ground beef with breadcrumbs, soup mix and ketchup in large bowl.
Shape into four patties.
Grill over medium high heat until cooked through.
Grill the buns.

Place half of each bun on individual plates and top with burgers to make open-faced sandwiches.

Make face, using sliced pickles for eyes, olive for nose, 1/2 tomato slice for mouth, shredded lettuce for hair, and mustard for eyebrows and pupils.
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