Parm And Pepper Popcorn

Cooking With Rania - "POPCORN!"
KDKA Pittsburgh Today Live 7/27/2011

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Parm And Pepper Popcorn

4 quarts freshly popped corn
teaspoon red pepper flakes
teaspoon freshly ground black pepper
teaspoon sweet paprika
teaspoon salt
2 tablespoons grated Parmesan cheese
3 tablespoons olive oil

Put the popcorn in a large, clean paper bag or a washable muslin bag. In a small bowl, combine the red pepper, black pepper, paprika, salt and Parmesan.

Drizzle the oil over the popcorn, fold over the top of the bag, and shake until the popcorn is coated and moist. Sprinkle the pepper mixture over the popcorn, fold over the top of the bag, and shake a few times to coat.
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