JetNet 5-Stitch/18 Square/5.0 inch Diameter Netting


JetNet Netting for a Unique and Attractive Presentation

This style and size of netting is very versatile and excellent for use with many different cuts of meat. The weight range of the product for this netting is between 5lbs to 8lbs. Perfect to use with items such as boneless pork loins, small fresh picnics, flank steaks, boneless leg of lamb and veal legs. (Netting is sold in lengths of 75 feet - measured under tension.)

JetNet Meat and Poultry Netting Benefits of JetNet Netting:
  • Ease of application
  • Speed - faster than hand-tying
  • Attractive appearance
  • Uniform cooking — eliminates voids
  • Inner-basting
Use JetNet brand elastic netting anytime you want to create a unique presentation and experience for your dining guests. Unlike conventional hand-tying, JetNet elastic netting maintains uniform pressure surrounding the roast as it shrinks during the cooking process, assuring optimal results by eliminating voids and retaining maximum moisture and flavor. You can stuff and roll a roast, for example, and inner baste by injecting tenderizer or seasoning to the inside before cooking.

Applying Netting: Netting can be easily applied using JetTyer™ Applicators/Stuffing Horns from JetNet. Suggested applicator/horn size for this size netting:
Small Netting Applicator
Chef Model/Small »
Medium Netting Applicator
CHM Model/Medium »
Large Netting Applicator
CHL Model/Large »

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  • Item: KN-JN5/18LNS50
  • Shipping Weight: 1.8lbs
  • 55 Units in Stock
  • Manufactured by: JetNet

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